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Chapter I: The Fable and Its Interpretation (1)

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Amongst the curious myths of the Middle Ages none were more extravagant and persistent than that of the “Vegetable Lamb of Tartary,” known also as the “Scythian Lamb,” and the “Borametz,” or “Barometz,” the latter title being derived from a Tartar word signifying “a lamb.” This “lamb” was described as being at the same time both a true animal and a living plant. According to some writers this composite “plant-animal” was the fruit of a tree which sprang from a seed like that of a melon, or gourd; and when the fruit or seed-pod of this tree was fully ripe it burst open and disclosed to view within it a little lamb, perfect in form, and in every way resembling an ordinary lamb naturally born. This remarkable tree was supposed to grow in the territory of “the Tartars of the East,” formerly called “Scythia”; and it was said that from the fleeces of these “tree-lambs,” which were of surpassing whiteness, the natives of the country where they were found wove materials for their garments and “head-dress.” In the course of time another version of the story was circulated, in which the lamb was not described as being the fruit of a tree, but as being a living lamb attached by its navel to a short stem rooted in the earth. The stem, or stalk, on which the lamb was thus suspended above the ground was sufficiently flexible to allow the animal to bend downward, and browze on the herbage within its reach. When all the grass within the length of its tether had been consumed the stem withered and the lamb died. This plant-lamb was reported to have bones, blood, and delicate flesh, and to be a favourite food of wolves, though no other carnivorous animal would attack it. Many other details were given concerning it, which will be found mentioned in the following pages. This legend met with almost universal credence from the thirteenth to the seventeenth centuries, and, even then, only gave place to an explanation of it as absurd and delusive as itself. Following the outline sketched in the preface, I shall, in this chapter, lay before the reader the story of the “Barometz” or “Vegetable Lamb,” as related by various writers, and shall then give my reasons for assigning to the fable an interpretation very different from that which has been hitherto accepted as the true one.

The story of a wonderful plant which bore living lambs for its fruit, and grew in Tartary, seems to have been first brought into public notice in England in the reign of Edward III., by Sir John Mandeville, the “Knyght of Ingelond that was y bore in the toun of Seynt Albans, and travelide aboute in the worlde in many diverse countreis, to se mervailes and customes of countreis, and diversiteis of folkys, and diverse shap of men and of beistis.” In the 26th chapter of the book in which he “wrot and telleth all the mervaile that he say,” and which he dedicated to the King, he treats of “the Countreis and Yles that ben beȝond the Lond of Cathay, and of the Frutes there”; and amongst the curiosities he met with in the dominions of the “Cham” of Tartary he mentions the following:--

_After Sir John Mandeville._

This plate illustrates that version of the Fable by which the “Vegetable Lamb” is represented as contained within a fruit, or seed-pod, which, when ripe, bursts open, and discloses the little lamb within it.]

“Now schalle I seye ȝou semyngly of Countrees and Yles that ben beȝonde the Countrees that I have spoken of. Wherefore I seye you in passynge be the Lond of Cathaye toward the high Ynde, and towards Bacharye, men passen be a Kyngdom that men clepen Caldilhe: that is a fair Contree. And there growethe a maner of Fruyt, as though it weren Gowrdes: and whan thei ben rype men kutten hem ato, and men fynden with inne a lytylle Best, in Flesche, in Bon and Blode, as though it were a lytylle Lomb with outen Wolle. And Men eten both the Frut and the Best; and that is a great Marveylle. Of that Frute I have eaten; alle thoughe it were wondirfulle, but that I knowe wel that God is marveyllous in his Werkes.”[1]

[1] ‘The Voiage and Travaile of Sir John Maundevile, Knt.’ See
Appendix A.

Sir John Mandeville appears to have never previously heard of this strange plant, but reports of its existence under various phases may be traced back, as we shall presently see, to a date at least eighteen hundred years earlier than that of his mention of it. As it is in the works of these older writers that we shall find the long-sought key of the mystery, we will set them aside for the present and follow the growth and dissemination of the fable.

Claude Duret, of Moulins, who, in his ‘_Histoire Admirable des Plantes_ (1605),’ devotes to it a chapter entitled “The Boramets of Scythia, or Tartary, true Zoophytes or plant-animals; that is to say, plants living and sensitive like animals,” therein says:--

“I remember to have read some time ago in a very ancient Hebrew book entitled in Latin the _Talmud Ierosolimitanum_, and written by a Jewish Rabbi Jochanan, assisted by others, in the year of salvation 436, that a certain personage named Moses Chusensis (he being a native of Ethiopia) affirmed, on the authority of Rabbi Simeon, that there was a certain country of the earth which bore a zoophyte, or plant-animal, called in the Hebrew ‘_Jeduah_.’ It was in form like a lamb, and from its navel grew a stem or root by which this zoophyte or plant-animal was fixed, attached, like a gourd, to the soil below the surface of the ground, and, according to the length of its stem or root, it devoured all the herbage which it was able to reach within the circle of its tether. The hunters who went in search of this creature were unable to capture or remove it until they had succeeded in cutting the stem by well-aimed arrows or darts, when the animal immediately fell prostrate to the earth and died. Its bones being placed with certain ceremonies and incantations in the mouth of one desiring to foretell the future, he was instantly seized with a spirit of divination, and endowed with the gift of prophecy.”

As I was unable to find in the Latin translation of the Talmud of Jerusalem the passage mentioned by Claude Duret, and was anxious to ascertain whether any reference to this curious legend existed in the Talmudical books, I sought the assistance of learned members of the Jewish community, and, amongst them, of the Rev. Dr. Hermann Adler, Chief Rabbi Delegate of the United Congregations of the British Empire. He most kindly interested himself in the matter, and wrote to me as follows:--

“It affords me much gratification to give you the information you desire on the Borametz. In the Mishna _Kilaim_, chap. viii. § 5 (a portion of the Talmud), the passage occurs:--‘Creatures called _Adne Hasadeh_ (literally, “lords of the field”) are regarded as beasts.’ There is a variant reading,--_Abne Hasadeh_ (stones of the field). A commentator, Rabbi Simeon, of Sens (died about 1235), writes as follows on this passage:--‘It is stated in the Jerusalem Talmud that this is a human being of the mountains: it lives by means of its navel: if its navel be cut it cannot live. I have heard in the name of Rabbi Meir, the son of Kallonymos of Speyer, that this is the animal called ‘_Jeduah_.’ This is the ‘_Jedoui_’ mentioned in Scripture (lit. _wizard_, Leviticus xix. 31); with its bones witchcraft is practised. A kind of large stem issues from a root in the earth on which this animal, called ‘_Jadua_,’ grows, just as gourds and melons. Only the ‘_Jadua_’ has, in all respects, a human shape, in face, body, hands, and feet. By its navel it is joined to the stem that issues from the root. No creature can approach within the tether of the stem, for it seizes and kills them. Within the tether of the stem it devours the herbage all around. When they want to capture it no man dares approach it, but they tear at the stem until it is ruptured, whereupon the animal dies.’ Another commentator, Rabbi Obadja of Berbinoro, gives the same explanation, only substituting--’They aim arrows at the stem until it is ruptured,’ &c. The author of an ancient Hebrew work, Maase Tobia (Venice, 1705), gives an interesting description of this animal. In Part IV. c. 10, page 786, he mentions the Borametz found in Great Tartary. He repeats the description of Rabbi Simeon, and adds what he has found in ‘A New Work on Geography,’ namely, that ‘the Africans (_sic_) in Great Tartary, in the province of Sambulala, are enriched by means of seeds like the seeds of gourds, only shorter in size, which grow and blossom like a stem to the navel of an animal which is called _Borametz_ in their language, i.e. ‘_lamb_,’ on account of its resembling a lamb in all its limbs, from head to foot; its hoofs are cloven, its skin is soft, its wool is adapted for clothing, but it has no horns, only the hairs of its head, which grow, and are intertwined like horns. Its height is half a cubit and more. According to those who speak of this wondrous thing, its taste is like the flesh of fish, its blood as sweet as honey, and it lives as long as there is herbage within reach of the stem, from which it derives its life. If the herbage is destroyed or perishes, the animal also dies away. It has rest from all beasts and birds of prey, except the wolf, which seeks to destroy it.’ The author concludes by expressing his belief, that this account of the animal having the shape of a lamb is more likely to be true than that it is of human form.”

We have an interesting record of another journey into Tartary, undertaken almost simultaneously with that of Sir John Mandeville, by Odoricus of Friuli, a Minorite friar belonging to the monastery of Utina, near Padua. The exact date of his departure on his travels is not mentioned, but he returned home in 1330, and the history of his adventures and observations[2] was written in the month of May of that year--thus taking precedence by about thirty years of the narrative of the old English traveller.

[2] ‘The Journall of Frier Odoricus of Friuli, one of the order of the
Minorites, concerning strange things which he saw amongst the Tartars
of the East.’--‘Hakluyt Collection of Early Voyages,’ vol. ii. 1809.
See Appendix B.

Odoricus, describing his visit to the country of the “Grand Can,” says:--“I heard of another wonder from persons worthy of credit; namely, that in a province of the said Can, in which is the mountain of Capsius[3] (the province is called ‘Kalor’), there grow gourds, which, when they are ripe, open, and within them is found a little beast like unto a young lamb, even as I myself have heard reported that there stand certain trees upon the shore of the Irish Sea bearing fruits like unto a gourd, which at a certain time of the year do fall into the water and become birds called Bernacles; and this is true.”

[3] Probably an error of transcription for “Caspius.” The mountain of
Caspius (now Kasbin) is about eighty miles due south of the Caspian
Sea, and in Persian territory, near Teheran.

_After Claude Duret._]

In the sixteenth and seventeenth centuries the “Scythian Lamb” was made a subject of investigation and argument by some of the most celebrated writers of that period.

Fortunio Liceti, Professor of Philosophy at Padua, writing in 1518,[4] gives his complete credence to the story of the little beast like a lamb found within a fruit-pod when it bursts from over-ripeness; and besides the above passage from Odoricus quotes another, by which it would appear that the worthy friar afterwards himself saw this botanical curiosity, and described it as being “as white as snow.” I have been unable to find this paragraph in the Hakluyt edition of Odoricus’s travels.

[4] ‘_De Spontaneo Viventium Ortu_,’ lib. 3, cap. 45.

Juan Eusebio Nieremberg, however, in his ‘_Historia Naturæ_’ (Antwerp, 1605), also quotes these two passages, and in exactly the same words. He probably copied them from Liceti, and not from the original.

Sigismund, Baron von Herberstein, who, in 1517 and 1526, was the ambassador of the Emperors Maximilian I. and Charles V. to the “Grand Czard, or Duke of Muscovy,” in his ‘Notes on Russia,’[5] gives further details of this “vegetable-animal.” He writes:--“In the neighbourhood of the Caspian Sea, between the rivers Volga and Jaick, formerly dwelt the kings of the Zavolha, certain Tartars, in whose country is found a wonderful and almost incredible curiosity, of which Demetrius Danielovich, a person in high authority, gave me the following account; namely, that his father, who was once sent on an embassy by the Duke of Muscovy to the Tartar king of the country referred to, whilst he was there, saw and remarked, amongst other things, a certain seed like that of a melon, but rather rounder and longer, from which, when it was set in the earth, grew a plant resembling a lamb, and attaining to a height of about two and a half feet, and which was called in the language of the country ‘Borametz,’ or ‘the little Lamb.’ It had a head, eyes, ears, and all other parts of the body, as a newly-born lamb. He also stated that it had an exceedingly soft wool, which was frequently used for the manufacturing of head-coverings. Many persons also affirmed to me that they had seen this wool. Further, he told me that this plant, if plant it should be called, had blood, but not true flesh: that, in place of flesh, it had a substance similar to the flesh of the crab, and that its hoofs were not horny, like those of a lamb, but of hairs brought together into the form of the divided hoof of a living lamb. It was rooted by the navel in the middle of the belly, and devoured the surrounding herbage and grass, and lived as long as that lasted; but when there was no more within its reach the stem withered, and the lamb died. It was of so excellent a flavour that it was the favourite food of wolves and other rapacious animals. For myself,” adds the Baron, “although I had previously regarded these Borametz as fabulous, the accounts of it were confirmed to me by so many persons worthy of credence that I have thought it right to describe it; and this with the less hesitation because I was told by Guillaume Postel,[6] a man of much learning, that a person named Michel, interpreter of the Turkish and Arabic languages to the Republic of Venice, assured him that he had seen brought to Chalibontis (now Karaboghaz), on the south-eastern shore of the Caspian Sea, from Samarcand and other districts lying towards the south, the very soft and delicate wool of a certain plant used by the Mussulmans as padding for the small caps which they wear on their shaven heads, and also as a protection for their chests. He said, however, that he had not seen the plant, nor knew its name, except that it was called ‘Smarcandeos,’ and was a zoophyte, or plant-animal. The numerous descriptions given to him,” he added, “differed so little that he was induced to believe that there was more truthfulness in this matter than he had supposed, and to accept it as a fact redounding to the glory of the Sovereign Creator, to whom all things are possible.”

[5] ‘_Rerum Muscoviticarum Commentarii_,’ 1549. See Appendix C.

[6] Author of ‘_Liber de Causis, seu de Principiis et Originibus
Naturæ_,’ &c.

Shortly after the publication of the above narrative by Sigismund von Herberstein, and probably in allusion to it, Girolamo Cardano, of Pavia, carefully discussed the phenomenon in question in his work ‘_De Rerum Naturâ_,’[7] printed at Nürnberg in 1557. He endeavoured to expose the absurdity of the statements made concerning this “animal-plant,” and explained the physical impossibility of its existence in the manner described. He argued that if it had blood it must have a heart, and that the soil in which a plant grows is not fitted to supply a heart with movement and vital heat. He also pointed out that embryo animals, especially, require warmth for their development from the _ovum_, which they could not obtain if raised from a seed planted in the earth, demonstrating clearly enough that no warm-blooded animal could exist thus organically fastened to the earth. In reply, however, to a possible question suggested by himself, why there should be no plant-animal on land, seeing that there are zoophytes in the sea, he, with the weakness and indecision which were innate in his character, admitted that “where the atmosphere was thick and dense there might, perhaps, be a plant having sensation, and also imperfect flesh, such as that of mollusks and fishes.”

[7] Lib. vi. cap. 22.

This weak point in his argument laid him open to the criticism of his relentless enemy, Julius Cæsar Scaliger. Always on the watch to wound and harass Cardano with cutting satire and irritating gibes, this caustic persecutor lost no time in making his attack. In one of his “_Exercitationes_”[8] he thus personally addressed the object of his sneering disparagement:--

[8] ‘_Exotericarum Exercitationum_,’ lib. xv., “_De Subtilitate_”; _ad
Hieronymum Cardanum Exercit._ 181, cap. 29. Frankfort, 1557. See
Appendix D.

“You may regard as beyond ridicule this wonderful Tartar plant. The most renowned of the Tartar hordes of the present day, by its reputation, its antiquity, and its nobility, is that of the Zavolha. These people sow a seed like that of the melon, but rather smaller, from which springs and grows out of the earth a plant which they call ‘Borametz,’ _i.e._ ‘the Lamb.’ This plant grows to the height of three feet in the likeness of a real lamb, having feet, hoofs, ears, and a head perfect with the exception of horns, instead of which the plant has hairs in the form of horns. Its skin is soft and delicate, and is used in Tartary for head-gear. The internal pulp is said to be like the flesh of the cray-fish, and to have an agreeable flavour; but if an incision be made, real blood flows from it. The root or stalk which rises from the earth is attached to the navel of the lamb, and (which is more remarkable) whilst the plant is surrounded with herbage it lives as does a lamb, but as soon as it has consumed all within its reach it withers and dies. This does not happen by the arrival of the plant at any definite period of its growth, for it has been found by experiment that if the grass around it be removed it perishes. Another most curious circumstance connected with it is that wolves will eat it with avidity, though no other carnivorous animals will attack it. This,” says Scaliger, still apostrophizing Cardano, “is merely a little sauce and seasoning to your allusion to the fable of the Lamb; but I would like to know from you how four distinct legs and their feet can be produced from one stem.”

It is very remarkable that this dissertation of Scaliger, which is really a keen satire on Cardano, and a sarcastic repetition of his version of the fable with ironical comments thereon, has been almost invariably taken as serious, and regarded as an expression of his entire belief in the “Scythian Lamb,” as described. Of all subsequent writers on the subject, Deusingius[9] seems to have been the only one who clearly perceived Scaliger’s intention and meaning. Hence, many profound believers in the myth have claimed as their champion one who would have derided them for their credulity.

[9] Antonius Deusingius, Professor of Medicine, and Rector of the
University of Groningen, in his ‘_Fasciculus Dissertationum
Selectorum_,’ p. 598, printed in 1660, declares his own utter
disbelief in this animal-vegetable monstrosity, and after quoting
Scaliger, thus writes of him:--”_Hæc equidem Scaliger, qui tamen ne
serio historiam narrare credatur quam ipse revera pro fabulosa habet,
nequaquam vero approbat, ut perperam de eo refert Sennert._”--_Hyp.
Physic._ 5, cap. 8.

Claude Duret, for example, whose implicit faith in the marvellous zoophyte nothing could shake, quotes verbatim in its defence the remarks of “le grand Jules César Scaliger,” and asks[10] triumphantly,--

[10] ‘_Histoire admirable des Plantes_,’ p. 322.

“Who cannot see plainly that Cardano, after having long doubted, and after having adduced philosophical arguments drawn from the works of Aristotle and other eminent writers, felt himself obliged and condemned to confess that in a place filled with heavy and dense air (such as is Tartary) the Borametz--true plant-animals--might exist as described, as well as sponges, ‘sea-nettles,’ and ‘sea-lungs,’ which every one knows are true zoophytes, or animal-plants.”

After this amusing assumption that the air of Tartary possesses the “weight” and “density” necessary for the production of plant-animals, Duret quotes from Sir John Mandeville’s book in the language in which it was originally written--the Romanic--the passage which I have extracted from the old English version of the enterprising knight’s ‘Voiage and Travailes,’ and also cites, in confirmation of the prodigy, the account given of it by the Baron Von Herberstein. He then strongly expresses his own belief that--

“Of all the strange and marvellous trees, shrubs, plants and herbs which Nature, or, rather, God himself, has produced, or ever will produce in this Universe, there will never be seen anything so worthy of admiration and contemplation as these ‘Borametz’ of Scythia, or Tartary,--plants which are also animals, and which browze and eat as quadrupeds.... If I did not entirely believe this I would denounce it as fabulous, instead of accepting it as a fact; but those who are in the habit of daily studying good and rare books, printed and in manuscript, and who are endowed with great wisdom and understanding, know that there is no impossibility in Nature, _i.e._ God himself, to whom be all the honour and glory!”

Besides the authors already quoted, and others who merely copied the narratives of their predecessors, Guillaume de Saluste, the Sieur du Bartas, accepted as authentic the story of the Vegetable Lamb. In his poem “_La Semaine_,” published in 1578, in which the first few days of the existence of all terrestrial things are described reverently and with considerable power, he represents this plant as one of those which excited the astonishment of the newly-created Adam as he wandered on the first day of the second week through the Garden of Eden, the earthly Paradise in which he had been placed.

“Or, confus, il se perd dans les tournoyements,
Embrouillées erreurs, courbez desvoyements,
Conduits virevoultez, et sentes desloyales
D’un Dedale infiny qui comprend cent Dedales,
Clos non de romarins dextrement cizelez
En hommes, my-chevaux, en courserots seelez,
En escaillez oyseaux, en balènes cornues,
Et mille autres façons de bestes incogneues,
Ains de vrays animaux en la terre plantez,
Humant l’air des poulmons, et d’herbes alimentez,
Tels que les Boramets, qui chez les Scythes naissent
D’une graine menues, et des plantes repaissent;
Bien que du corps, des yeux, de la bouche, et du nez,
Ils semblent des moutons qui sont naguières naiz.
Ils le seroient du vray, si dans l’alme poictrine
De terre ils n’enfonçoient une vive raçine
Qui tient à leur nombril, et tombe le meme jour
Quils ont brouttè le foin qui croissoit à l’entour,
O, merveilleux effect de dextre divine,
La plante a chair et sang, l’animal a raçine,
La plante comme en rond de soymême se meut,
L’animal a des pieds, et si marcher ne peut:
La plante est sans rameaux, sans fruict, et sans feuillage,
L’animal sans amour, sans sexe, et vif lignage;
La plante a belles dents, paist son ventre affamè
Du fourrage voisin, l’animal est sémè.”

Joshua Sylvester, the admiring translator of Du Bartas,[11] gives the following version of the above lines:--

[11] ‘Du Bartas: His Divine Weekes and Workes, translated and
dedicated to the King’s most excellent Maiestie by Joshua Sylvester,
London. 1584.’

“Musing, anon through crooked walks he wanders,
Round winding rings, and intricate meanders.
False-guiding paths, doubtful, beguiling, strays,
And right-wrong errors of an endless maze;
Nor simply hedged with a single border
Of rosemary cut out with curious order
In Satyrs, Centaurs, Whales, and half-men-horses,
And thousand other counterfeited corses;
But with true beasts, fast in the ground still sticking
Feeding on grass, and th’ airy moisture licking,
Such as those Borametz in Scythia bred
Of slender seeds, and with green fodder fed;
Although their bodies, noses, mouths, and eyes,
Of new-yeaned lambs have full the form and guise,
And should be very lambs, save that for foot
Within the ground they fix a living root
Which at their navel grows, and dies that day
That they have browzed the neighbouring grass away.
Oh! wondrous nature of God only good,
The beast hath root, the plant hath flesh and blood.
The nimble plant can turn it to and fro,
The nummed beast can neither stir nor goe,
The plant is leafless, branchless, void of fruit,
The beast is lustless, sexless, fireless, mute:
The plant with plants his hungry paunch doth feede,
Th’ admired beast is sowen a slender seed.”

About the middle of the seventeenth century very little belief in the story of the “Scythian Lamb” remained amongst men of letters, although it continued to be a subject of discussion and research for at least a hundred and fifty years later.

_Fac-simile of the Frontispiece of Parkinson’s “Paradisus”_]

Athanasius Kircher, Professor of Mathematics at Avignon, who wrote[12] in 1641, after following the error of his predecessors of quoting Scaliger as a believer in the myth, says:--

[12] ‘_Magnes; sive de arte magneticâ opus tripartitum_,’ p. 730.

“Some authors have regarded it as an animal, some as a plant; whilst others have classed it as a true zoophyte. In order not to multiply miracles, we assert that it is a plant. Though its form be that of a quadruped, and the juice beneath its woolly covering be blood which flows if an incision be made in its flesh, these things will not move us. It will be found to be a plant.”

This unwavering prediction has been fulfilled. But the story had to pass through many vicissitudes of acceptance and disbelief before this decision of Kircher was unanimously admitted to be correct. It seems to have been the fate of this curious fable, through the whole period of its history, that no sooner has a ray of some author’s common sense penetrated the mist of superstition by which it was surrounded than it has been again befogged by the ignorant credulity of the next writer on the subject.

Jans Janszoon Strauss, a Dutchman, better known as Jean de Struys, who travelled through many countries, and amongst them Tartary, from 1647 to 1672, describes[13] this vegetable wonder. But he was an uneducated and credulous man, and his account of it is little more than a repetition of the errors and fallacies of former centuries concerning it, rendered still more incomprehensible by his having confused with its “very white down, as soft as silk,” the Astrachan lamb-skins, which were then, and are still, a well-known article of commerce. He says:--

[13] ‘_Voyages de Jean de Struys en Moscovie, en Tartarie, et en
Perse_,’ chap. xii. p. 167. Amsterdam. 1681. Also an English
translation, “done out of Dutch,” by John Morrison. London. 1684. See
Appendix E.

“On the west side of the Volga is a great dry and waste heath, called the Step. On this heath is a strange kind of fruit found, called ‘Baromez’ or ‘Barnitsch,’ from the word ‘Boran,’ which is “a Lamb” in the Russian tongue, because of its form and appearance much resembling a sheep, having head, feet and tail. Its skin is covered with a down very white and as soft as silk. The Tartars hold this in great esteem, and it is sold for a high price. I have myself paid five or six roubles for one of these skins, and doubled my money when I sold it again. The greater number of persons have them in their houses, where I have seen many. That which caused me to observe it with greater attention was that I had seen one of these fruits among the curiosities in the house of the celebrated Mr. Swammerdam, in Amsterdam, whose museum is full of the rarest things in Nature from distant and foreign lands. This precious plant was given to him by a sailor who had been formerly a slave in China. He found it growing in a wood, and brought away sufficient of its skin to make an under-waistcoat. The description he gave of it did very much agree with what the inhabitants of Astrachan informed me of it. It grows upon a low stalk, about two and a half feet high, some higher, and is supported just at the navel. The head hangs down, as if it pastured or fed on the grass, and when the grass decays it perishes: but this I ever looked upon as ridiculous; although when I suggested that the languishing of the plant might be caused by some temporary want of moisture, the people asseverated to me by many oaths that they have often, out of curiosity, made experience of that by cutting away the grass, upon which it instantly fades away. Certain it is that there is nothing which is more coveted by wolves than this, and the inward parts of it are more congeneric with the anatomy of a lamb than mandrakes are with men. However, what I might further say of this fruit, and what I believe of the wonderful operations of a secret sympathy in Nature, I shall rather keep to myself than aver, or impose upon the reader with many other things which I am sensible would appear incredible to those who had not seen them.”

The next traveller, in order of date, who made the Tartarian Lamb the object of his investigations was Dr. Engelbrecht Kaempfer, who, in 1683, accompanied an embassy to Persia, and was appointed Surgeon to the Dutch East India Company two years later. He reported, on his return, that he had searched “_ad risum et nauseam_” for this “zoophyte feeding on grass,” that there was nothing in the country where it was believed to grow that was called “Borametz,” except the ordinary sheep, and that all accounts of a sheep growing upon a plant were mere fiction and fable. “The word ‘Borametz,’” he says,[14] “is a corruption of the Russian ‘Boranetz,’ in Polish ‘Baranak,’ the diminutive of which, ‘Baran,’ is Sclavonic. In such a case it signifies ‘a sheep.’ But,” he continues, “there is in some of the provinces near the Caspian Sea a breed of sheep totally different from those with which we are commonly acquainted, and highly valued for the elegance of the skin, which is used in various articles of clothing by the Tartars and Persians. For the magnates and the rich who desire a material superior to that worn by the general population, the skins of the youngest lambs are preserved, the fleeces of these being much softer that those of the older ones, and the younger the animal from which they are taken the more costly are they.” He then refers to the barbarous custom of killing the ewes before the time of natural parturition to obtain possession of the immature fleece of the unborn lamb, and says, correctly, that the earlier the stage of pregnancy in which this operation is performed the finer and softer is the fur of the fœtal skin, and the lighter and closer are the little curls for which it is chiefly prized. The pelt, also, is so thin that it is scarcely heavier than a membrane, and, in drying, it frequently shrinks so as to lose all similitude to the skin of a lamb, and assumes a form which might lead the ignorant and credulous to believe that it was a woolly gourd. He, therefore, conjectures that some of these dried and shrunken skins may have been placed in museums as examples of the fleece of the “Tartarian Lamb,” under the supposition that they were of vegetable origin.

[14] ‘_Amœnitatum Exoticarum politico-physico-medicarum fasciculi_,’
x., lib. 3, obs. 1. Lemgo, 1712. Kaempfer’s MSS. and collections were
acquired by Sir Hans Sloane, and were deposited in the British Museum.

Kaempfer’s suggestions were ingenious, though his theory was erroneous. But, although he rather impeded than assisted in the correct identification of the object of discussion, he, at least, helped to discredit the myth, which he declared to be one of those “received with favour by the superstitious, and which when once they have found a writer to describe them, however incorrectly, please the many, obtain numerous adherents, and become respectable by age.”

_From the ‘Philosophical Transactions,’ vol. xx. p. 861._]

An important chapter in the history of this curious fiction was reached when, in 1698, Sir Hans Sloane[15] laid before the Royal Society an object which has ever since been generally regarded as a specimen of the strange natural production about which so much mystery had existed, so many outrageous stories had been told, and on which so much learned discussion had been expended. His description of it is printed in the Society’s Transactions, and is as follows:--

[15] Philosophical Transactions, vol. xx. p. 861; and Lowthorp’s
Abridgment of the Phil. Trans. vol. ii. p. 649.

“The figure (fig. 4) represents what is commonly, but falsely, in India, called ‘the Tartarian Lamb,’ sent down from thence by Mr. Buckley.[16] This was more than a foot long, as big as one’s wrist, having seven protuberances, and towards the end some foot-stalks about three or four inches long, exactly like the foot-stalks of ferns, both without and within. Most part of this was covered with a down of a dark yellowish snuff colour, some of it a quarter of an inch long. This down is commonly used for spitting of blood, about six grains going to a dose, and three doses pretended to cure such a hæmorrhage. In Jamaica are many scandent and tree ferns which grow to the bigness of trees, and have such a kind of _lanugo_ on them, and some of the capillaries have something like it. It seemed to be shaped by art to imitate a lamb, the roots or climbing parts being made to resemble the body, and the extant foot-stalks the legs. This down is taken notice of by Dr. Merret at the latter end of Dr. Grew’s Mus. Soc. Reg. by the name of ‘Poco Sempie,’ a ‘golden moss,’ and is there said to be a cordial. I have been assured by Mr. Brown, who has made very good observations in the East Indies, that he has been told by those who lived in China that this down or hair is used by them for the stopping of blood in fresh wounds, as cob-webs are with us, and that they have it in so great esteem that few houses are without it; but on trials I have made of it, though I may believe it innocent, yet I am sure it is not infallible.”

[16] This specimen evidently came from China; for I find a record that
at the date of Sir Hans Sloane’s paper “Mr. Buckley, Chief Surgeon at
Fort St. George, in the East Indies, presented to the Royal Society a
cabinet containing Chinese surgical and other instruments and
simples.”

Sir Hans Sloane had, it is true, clearly perceived the nature of the specimen sent to the Royal Society by Mr. Buckley, and had correctly identified it as a portion of one of the arborescent ferns; but on the question whether he had discovered the right interpretation of the puzzling enigma I shall have more to say presently. The object figured seems to have been regarded by many of his contemporaries as so insufficient to meet the requirements of the oft-told story of the plant-animal, and so unsatisfactory an explanation of it, that every one who subsequently had an opportunity of visiting Tartary still felt it to be his duty to make enquiries concerning the famous prodigy of that country.

Accordingly, we find that John Bell, of Autermony, availed himself of the opportunity afforded him by a diplomatic journey to Persia,[17] in 1715-1722, to endeavour, whilst in Tartary, to obtain authentic information respecting the “Vegetable Lamb.” He found that nothing was known of it in the country where it was supposed to be indigenous, and thus writes of it:--

[17] ‘Travels from St. Petersburg in Russia to various parts of Asia,
in 1716, 1719, 1722, &c., by John Bell, of Autermony. Dedicated to the
Governor, Court of Assistants, and Freemen of the Russia Company.
London. 1764.’ See Appendix F.

“Before I leave Astracan, it may be proper to rectify a mistaken opinion which I have observed to occur in grave German authors, who, in treating of the remarkable things of this country relate that there grows in this desart, or stepp adjoining to Astracan, in some plenty, a certain shrub or plant called in the Russian language ‘Tartasky Borashka,’ _i.e._ ‘Tartarian Lamb,’ with the skins of which the caps of the Armenians, Persians, Tartars, &c., are faced. They also write that the ‘Tartashky Borashka’ partakes of animal, as well as vegetative life, and that it eats up and devours all the grass and weeds within its reach. Though it may be thought that an opinion so very absurd could find no credit with people of the meanest understanding, yet I have conversed with some who were much inclined to believe it, so very prevalent is the prodigious and absurd with some part of mankind. In search of this wonderful plant I walked many a mile accompanied by Tartars who inhabit these desarts; but all I could find out were some dry bushes, scattered here and there, which grow on a single stalk with a bushy top of a brownish colour: the stalk is about eighteen inches high, the top consisting of sharp prickly leaves. It is true that no grass or weeds grow within the circle of its shade--a property natural to many other plants, here and elsewhere. After a careful enquiry of the more sensible and experienced among the Tartars, I found they laughed at it as a ridiculous fable.”

Bell further says:--

“In Astracan they have large quantities of lamb-skins, grey and black, some waved and others curled, all naturally and very pretty, having a fine gloss, especially the waved, which at a small distance appear like the richest watered tabby:[18] they are much esteemed, and are much used for the lining of coats and the turning up of caps, in Persia, Russia, and other parts. The best of these are brought from Bucharia, China, and the countries adjacent, and are taken from the ewe’s belly after she hath been killed, or the lamb is killed immediately after it is lambed, for such a skin is equal in value to the sheep. The Kalmuks and those Tartars who inhabit the desert in the neighbourhood of Astracan have also lamb-skins which are applied to the same purpose, but the wool of these being rougher and more hairy, they are inferior to those of Bucharia and China both in gloss and beauty, and also in the dressing; consequently in value. I have known one single lamb-skin from Bucharia sold for five or six shillings sterling, when one of these would not yield two shillings.”

[18] A rich watered silk: from the French “_tabis_”; Italian,
“_tabi_”; Persian, “_retabi_.”

Bell had sufficient discrimination to see that these Astracan lamb-skins were in no way connected with the fable of the “Borametz,” and thus avoided the error of Kaempfer, who regarded them as having given rise to the reports of the existence of that marvellous “animal-plant.”

The Abbé Chappe-d’Auteroche, during his visit to Tartary,[19] about half a century later than John Bell, sought for the “Scythian Lamb” with equal earnestness and with similar want of success.

[19] ‘Voyage en Sibérie,’ Paris. 1768.

Long, however, before the result of the investigations of these two travellers had been made known, a second manipulated fern-root, similar to that described by Sir Hans Sloane, had been subjected to the scrutiny of another keen and scientific observer.

_From the ‘Philosophical Transactions,’ No. 390._]

In September, 1725, Dr. John Philip Breyn, of Dantzic, addressed to the Royal Society of London an important communication in Latin on this subject,[20] in which he expressed his complete disbelief in the old story, and described a specimen of the “Borametz” (as he believed it to be) which had fallen into his hands, and which had led him, independently, to the same conclusion as that arrived at by Sir Hans Sloane, of whose observations, he says, he was unaware when his own memoranda were written. Commencing by quoting the maxim, “_Non fingendum sed inveniendum quid Natura faciat aut ferat_,” he urges upon all who search for the hidden treasures of Nature, or who desire to discover her secrets, to bear in mind that golden axiom that “the works and productions of Nature should be discovered, not invented,” and remarks that, if the older writers had adhered to this, Natural History, great and honourable in itself, would not have been tarnished by so many silly fables like that of the “Scythian Lamb.” He directs attention to the fact that none of those who have described this plant-animal are able to say that they ever saw it growing; quotes Kaempfer’s interpretation of the origin of the report, namely the Astrachan lamb-skins of commerce, and hesitates to regard the object in his possession as the key of the problem. That he had grave and sufficient reasons for his doubts upon this point will be seen from his interesting description of the curiosity referred to. He says:--

[20] ‘_Dissertiuncula de Agno Vegetabili Scythico, Borametz vulgo
dicto._’ Phil. Trans., vol. xxxiii. p. 353, 1725; and also in Martyn’s
Abridgment of the Phil. Trans., vol. vi. p. 317.

“A certain learned and observant man, passing through our city on his return from a journey through Muscovy, enriched my museum with, amongst other natural curiosities, one of these ‘Scythian Lambs,’ which he declared to be the genuine Borametz. It was about six inches in length, and had a head, ears, and four legs. Its colour was that of iron-rust, and it was covered all over with a kind of down, like the fibres of silk-plush, except upon the ears and legs, which were bare, and were of a somewhat darker tawny hue. On careful examination of it, I discovered that it was not an animal production, nor yet a fruit, but either the thick creeping root, or the climbing stem, of some plant, which by obstetric art had acquired the form of a quadruped animal. For the four legs, which looked as if the feet had been cut off from them, were so many stalks which had supported leaves, as were also those which formed the ears, and which more nearly resembled horns. The fibres emerging from these, by which, like other plants, this root or stalk had conveyed nutriment, left no doubt upon this point. Close inspection also showed that one of the front legs had been artificially inserted, and that the head and neck were not of one continuous substance with the body, but had been very cleverly and neatly joined on to it. In fact, this root, or stem, had been skilfully manipulated into the form of a lamb in the same artful manner as the little figures of men, which, it was said, shrieked and dropped human blood when drawn from the ground, were formed from the roots of the mandragore and bryony.”

Dr. Breyn added that there remained in his mind some doubt as to the plant from which this burlesque of nature and art was fabricated, until the similarity of its ferruginous silky fibres to those of some of the capillaries suggested the thought that it must be a portion of some exotic fern. As to the particular species to which it belonged he was unable to pronounce an authoritative opinion, but, hoping in the course of time to receive more certain information concerning it, he would merely say that he believed it was of a peculiar species found in Tartary, and up to that date undescribed.

Dr. Breyn’s confirmation of Sir Hans Sloane’s identification of the “Scythian Lamb” as the stem or rootlet of a fern artificially and cleverly manipulated was a crushing blow to the already weakened fable. Unfortunately, however, the conclusion thus arrived at was utterly misleading, though it not only satisfied his contemporaries, but has ever since--even to the present day--been universally accepted as the correct interpretation of the problem. The injurious result was, that, as the question appeared to have been set at rest, enquiry ceased, and for nearly sixty years afterwards no more was heard of the “Vegetable Lamb.”

Towards the close of the century two eminent botanists, who were, of course, well acquainted with the specimens that had been described by Sir Hans Sloane and Dr. Breyn, were constrained in writing of the poetry of their science to make the legendary “Borametz” their theme.

Dr. Erasmus Darwin, in 1781, contributed to the literature of the subject the following lines[21]:--

[21] ‘The Botanic Garden.’ A poem in two parts; with philosophical
notes. London. 1781.

“E’en round the Pole the flames of love aspire,
And icy bosoms feel the secret fire,
Cradled in snow, and fanned by Arctic air,
Shines, gentle Borametz, thy golden hair;
Rooted in earth, each cloven foot descends,
And round and round her flexile neck she bends,
Crops the grey coral moss, and hoary thyme,
Or laps with rosy tongue the melting rime;
Eyes with mute tenderness her distant dam,
And seems to bleat--a ‘vegetable lamb.’”

Dr. Erasmus Darwin appears to have bestowed “golden hair” upon his Borametz, to assimilate it to the fern-root toys that were regarded as its prototypes; but as the fern of which they were made is a native of Southern China, and as no author has described the lamb-plant as being found in a cold climate, his authority and his motive for locating it in an arctic region are alike inexplicable.

Dr. De la Croix, the other botanical author above referred to, extolled, in 1791, the fabulous animal-plant in a Latin poem[22] which Bishop Atterbury characterized as “excellent, and approaching very near to the versification of Virgil’s ‘Georgics.’”

[22] ‘Connubia Florum, Latino Carmine Demonstrata.’ Bath. 1791.

“Qui Caspia sulcant
Æquora, sive legant spumosa Boristhenis ora
Sive petant Asiam velis, et Colchica regna,
Hinc atque inde stupent visu mirabile monstrum:
Surgit humo Borames. Præcelso in stipite fructus
Stat quadrupes. Olli vellus. Duo cornua fronte
Lanea, nec desunt oculi; rudis accola credit
Esse animal, dormire die, vigilare per umbram,
Et circum exesis pasci radicitus herbis:
Carnibus Ambrosiæ sapor est, succique rubentes
Posthabeat quibus alma suum Burgundia Nectar;
Atque loco si ferre pedem Natura dedisset,
Balatu si posset opem implorare voracis
Ora lupi contra, credas in stirpe sedere
Agnum equitem, gregibusque agnorum albescere colles.”

As this has not been “done into English” (to use an old phrase), I venture to offer the following translation of it:--

“The traveller who ploughs the Caspian wave
For Asia bound, where foaming breakers lave
Borysthenes’ wild shores, no sooner lands
Than gazing in astonishment he stands;
For in his path he sees a monstrous birth,
The Borametz arises from the earth:
Upon a stalk is fixed a living brute,
A rooted plant bears quadruped for fruit,
It has a fleece, nor does it want for eyes,
And from its brows two woolly horns arise.
The rude and simple country people say
It is an animal that sleeps by day
And wakes at night, though rooted to the ground,
To feed on grass within its reach around.
The flavour of Ambrosia its flesh
Pervades; and the red nectar, rich and fresh,
Which vineyards of fair Burgundy produce
Is less delicious than its ruddy juice.
If Nature had but on it feet bestowed,
Or with a voice to bleat the lamb endowed,
To cry for help against the threat’ning fangs
Of hungry wolves; as on its stalk it hangs,
Seated on horseback it might seem to ride,
Whit’ning with thousands more the mountain side.”

_From De la Croix’s ‘Connubia Florum.’_

The central figure is a copy of Zahn’s picture of the fabulous plant-animal; the other two are taken from fern-root specimens supposed to be “Vegetable Lambs.”]

We must now leave the poetical view of the subject, and come to facts.

The substance of which the artificial animals exhibited by Sir Hans Sloane and Dr. Breyn were constructed is the long root-stock of a fern of the genus _Dicksonia_, of which there are from thirty to thirty-five species, varying greatly in size, in their mode of growth, and in the cutting of their fronds. Some of them, such as _D. antarctica_, a native of Australia and New Zealand, often seen in our greenhouses, are tree-like in habit, having stems from ten to forty feet in height, and fronds two or three yards in length, and two feet or more across; whilst others have root-stocks creeping along the surface of the ground. The genus is most fully represented in tropical America and Polynesia: one species extends as far north as the United States and Canada, and another was introduced into this country from St. Helena. In some species, such as _D. Molluccensis_, from Java, the stems are furnished with strong hooked prickles; in others they are densely clad at the base with a thick coat of yellow-brown hairs, which shine almost like burnished gold. The stems of _D. Sellowiana_, from tropical America, are so thickly clad with long fibrous hairs, changing to brown or nearly black, that it has been said they precisely resemble the thighs of the howling monkeys.[23]

[23] See ‘European Ferns,’ by James Britten, F.L.S.; with coloured
illustrations from Nature, by Dr. Blair, F.L.S. Cassell. London.--A
work full of information on the culture, classification, and history
of ferns. I am indebted to it for many of the details here given of
the economic value of ferns.

The species of _Dicksonia_ which has been supposed to have given origin to the fable of the “Scythian Lamb” has, from that circumstance, received the name of _Barometz_. It was formerly known as _Cibotium glaucescens_. It was introduced into cultivation in conservatories in this country about the year 1830, and was shortly afterwards described as _Cibotium barometz_, but the genus _Cibotium_ is now generally united with _Dicksonia_. Its long caudex, or root-stock, creeps over the surface of the ground in the same manner as that of the better known “Hare’s-foot” fern, _Davallia Canariensis_, and this is covered with long silky hairs, or scales, which look something like wool when old and dry. These hairs or scales have been sometimes used as a styptic in Germany, and also, very commonly, in China, as related to Sir Hans Sloane by Dr. Brown. The similar hairs of other species of _Dicksonia_, natives of the Sandwich Islands, are exported to the extent of many thousands of pounds weight annually under the name of “Pulu,” and are used in the stuffing of mattrasses, cushions, &c. The hairs of _D. culcita_ are similarly utilised in Madeira. No more than two or three ounces of hair are yielded by each plant, and it is reckoned that about four years must elapse before another gathering can be obtained.

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The Vegetable Lamb of Tartary: A Curious Fable of the Cotton Plant.Chapter I: The Fable and Its Interpretation (1)

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